Swiss chard comes in a varity of coloured stems. The leaf is still green in colour which makes any dish appealing yet colour full. It's filled won't vitamins which help in improve vision and skin.
Best used in - Soups and stews, casseroles, frittatas , quiches and salads.
We at ponicone make sure the best kind of produce is grown. We practice organic farming through Aquaponics in which 90% lesser water is consumed than in regular farming and yet all the vital nutrients are given to the plant for its growth.
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